Pickled meat pizza with Beemster Young
Appetizer. 1 person. Prepare 10 min. Prepare 20 min.
Ingredients
- 1 chilled pizza crust with tomato sauce
- 50 g Beemster Young
- ½ tsp dried oregano
- 6 cherry tomatoes
- 50 g cured meat
- 10 g arugula
- 30 g Beemster X-O
Prepare
- Preheat the oven to 200 °C. Grate the young cheese over the pizza base and sprinkle the base with the oregano. Quarter the cherry tomatoes and divide over the pizza. Bake the pizza for 15-20 min in the center of the oven until golden brown.
- Remove the pizza from the oven and divide the pickled meat and arugula on top. Shave the Beemster X-O- over the pizza.
Preparation tip
Also delicious with Beemster Young Belegen.
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